Allergens

Crispy Baked Alaskan Sole with Tartar Sauce and Green Bean Salad

Wild caught Alaskan sole breaded in a gluten free blend of ancient grains, chia seeds and bean flours, then baked to crisp. Pairs perfectly with our vegan tartar sauce, garlic roasted red potatoes and crisp lemon green bean and almond salad.

$16.75

Earn 16 Points

Wild caught Alaskan sole breaded in a gluten free blend of ancient grains, chia seeds and bean flours, then baked to crisp. Pairs perfectly with our vegan tartar sauce, garlic roasted red potatoes and crisp lemon green bean and almond salad.

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Allergens

Nutrition Facts

0

Calories

0g 0%

Protein

0g 0%

Carbs

0g 0%

Fat

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